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New and Noteworthy
VAV MAGAZINE
POETRY | POLITICS | PEOPLE
Houston’s Black-Owned Businesses: A Hub of Innovation and Culture
Houston, known for its rich cultural diversity, boasts a thriving community of Black-owned businesses that are shaping the city’s economy and adding unique flavors to its social landscape. From soulful eateries to fashion-forward boutiques, these businesses offer not only exceptional products but also an opportunity to support local entrepreneurs who are committed to making a difference in their communities.
One of the standout Black-owned businesses is Lucille’s in the Museum District, where chef Chris Williams celebrates Southern cuisine with a twist, paying homage to his great-grandmother’s culinary legacy. This restaurant is known for its oxtail omelet and refined Southern staples that blend international techniques and flavors, providing a truly historical dining experience. Meanwhile, The Turkey Leg Hut, founded by Lynn and Nakia Price, has become a celebrity-favorite hotspot for its smoked turkey legs, which come in a variety of mouthwatering options. Situated in the Third Ward, it has quickly grown into one of Houston’s most iconic dining destinations.
In Midtown, The Breakfast Klub has been a staple for years, serving up its famous “Katfish & Grits” and “Wings & Waffles” since 2001. Chef Marcus Davis built this community-centric breakfast spot to foster fellowship and delicious food, turning it into one of the city’s most beloved establishments. For those seeking vegan options, Houston Sauce Pit, the city’s first 100% vegan BBQ food truck, offers plant-based versions of Texas BBQ classics like smoked wangs and loaded brisket mac.
Beyond food, Houston is home to a variety of Black-owned galleries and creative spaces. Project Row Houses in the Third Ward is both an art project and a neighborhood revitalization initiative that provides a platform for local artists and fosters community development. It’s an essential stop for anyone looking to experience Houston’s creative heart.
For a taste of upscale dining, Bungalow Downtown Dining offers prime steaks, fresh seafood, and a rooftop patio with stunning downtown views, blending sophistication with Black-owned entrepreneurship. Twisted Grilled Cheese reimagines the classic grilled cheese with gourmet ingredients, offering a new take on comfort food in an urban setting.
With businesses like The Greasy Spoon, Gatlin’s BBQ, and Houston Sauce Pit, Houston’s Black entrepreneurs are redefining everything from fine dining to street food. As you explore these businesses, you’re not just getting a meal or a service—you’re supporting a community and contributing to the cultural and economic growth of one of America’s most diverse cities.
By supporting these establishments, Houstonians and visitors alike are contributing to a broader movement of empowerment and resilience within the Black community, helping to pave the way for future generations of entrepreneurs. Whether you’re dining out or shopping locally, these businesses reflect the vibrant spirit and innovation that make Houston truly unique.
New and Noteworthy
Houston Black-Owned Business Spotlight
Wine Chateau
Boutique wine store offering a curated selection of international wines.
Owner: Robert Ford
The Breakfast Klub
A Houston institution famous for Southern breakfast staples like chicken and waffles.
Owner: Marcus Davis
Lucille’s
Upscale Southern cuisine inspired by the chef’s great-grandmother’s recipes.
Owner: Chris Williams
Houston Sauce Co.
Known for bold, flavorful sauces and expanding into a vegan food truck.
Owners: Jarrod and Courtney Milton
Dakar Street Food
West African street food restaurant bringing Senegalese flavors to Houston.
Owner: Pape Ndiaye
Unity National Bank
The only African-American owned bank in Texas, providing financial services to underserved communities.
Owner: Board of Directors, including Dr. Kase Lawal
Alfreda’s Soul Food
Serving authentic soul food for decades, a Houston classic.
Owner: Angela Smith
Soulfitgrill
Healthy seasonings brand created to bring bold flavors to fitness meals.
Owner: Jimmy Morgan
Ray’s BBQ Shack
Popular BBQ spot offering smoked meats and classic Southern sides.
Owner: Rayford “Ray” Busch
Supporting Black-owned businesses is more than just a financial transaction—it’s an investment in community, culture, and empowerment. These businesses represent dreams realized, often in the face of systemic barriers and challenges. By choosing to shop with Black entrepreneurs, you are directly contributing to the growth and sustainability of local economies, creating jobs, and helping to close the racial wealth gap. Each purchase is an opportunity to uplift voices, traditions, and innovations that have been historically underrepresented. Beyond the economics, supporting these businesses also fosters a deeper connection to a rich cultural heritage and celebrates the resilience and creativity that runs through Houston’s Black community. Together, we can create a more inclusive and vibrant marketplace, where diversity is not only seen but valued.